Contact
For a table today, give us a call. For the next few days you can also write to us with the form below.
Strada dei Grotti 3, Valfonda TI (fictional place) · info@grotto-trelumi.example
For a group of 13 or more: groups and parties.
Opening hours and season
Open from mid-April to the end of October. In winter the grotto is closed.
| Monday | Closed |
|---|---|
| Tuesday | Closed |
| Wednesday | 11:30 – 23:00 |
| Thursday | 11:30 – 23:00 |
| Friday | 11:30 – 23:30 |
| Saturday | 11:30 – 23:30 |
| Sunday | 11:00 – 20:00 |
Hot food 11:45 – 14:00 and 18:30 – 21:30, on Sunday until 19:00. In the afternoon, cold snacks. When it rains, we serve in the fireplace room.
Table request
This is a request, not yet a booking: we confirm your table by phone or text message the same evening. For today, it is better to call.
More than 12 guests? Give us a call and we will set a long table.
Getting here
The grotto is at the end of the grotti road, above the village, in the shade of the chestnut trees.
By car
Leaving the village, follow the signs for “Grotti”. Free car park with 15 spaces at the end of the paved road.
From the car park
Five minutes on foot along the forest path, gently uphill. The path is lit in the evening.
By bus
Stop “Valfonda, Paese”, then a ten-minute walk following the yellow signs.
The last stretch is unpaved. If walking is hard for you or you come in a wheelchair, give us a call: we open the service road up to the courtyard. 091 000 00 00
On a real restaurant’s website, this is where the “Open in Maps” button with the exact location goes.
Frequently asked questions
Can I come without booking?
Yes, at lunchtime and in the afternoon there is usually room. In the evening and on Fridays it is better to request a table or phone.
Are dogs allowed?
Yes, in the courtyard. There is always a bowl of water.
How can I pay?
Cash or card, even for small amounts.
What if it rains?
We serve in the fireplace room, which seats 24. On a rainy evening, call us before you set off.
Are there vegetarian dishes?
Yes: polenta with cheese or mushrooms, risotto, formaggini and minestrone. Just tell the staff.